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5 Chili Recipes to Get Creative With

5 Chili Recipes to Get Creative With 0

Celebrate National Chili Day on February 24th with five creative chili recipes that bring new flavors to this classic dish. From a hearty classic chili and black bean & corn chili to a meaty eggplant chili, Thai-style chicken chili, and beer chili, these recipes let you experiment in the kitchen. Whether you prefer your chili meaty, vegetarian, or with an international twist, there’s a recipe here to warm up your weeknight meals.
5 Soulful Recipes to Kick Off Black History Month

5 Soulful Recipes to Kick Off Black History Month 0

Celebrate Black History Month with five flavorful recipes from across the African diaspora. From Jollof Rice to Coconut Lime Bundt Cake, honor heritage through food.

How to Celebrate Banana Split Day, the Tasty Way

How to Celebrate Banana Split Day, the Tasty Way 0

Celebrate National Banana Split Day with five exciting variations on the classic dessert! From a no-bake ice cream cake and a breakfast parfait to s'mores and kid-friendly kebabs, these recipes offer creative twists to enjoy the beloved banana split in new ways.
5 Falafel Recipes You'll Want to Make All Week

5 Falafel Recipes You'll Want to Make All Week 0

Celebrate International Falafel Day on June 12th with these 5 delicious falafel recipes. From the traditional chickpea falafel to inventive versions like Green Pea, Curry Carrot, Sweet Potato & Corn, and Cauliflower Falafel, these recipes will add flair to your weekly menu.

5 Irresistible Hamburger Recipes 0

Hamburgers are a quintessential American staple, typically high in nutrients like iron, zinc, B vitamins, and protein. Incorporating fruits and vegetables can transform these hearty meals into healthier versions without sacrificing flavor. From traditional beef burgers with avocado or mango salsa to unique fruit burgers, these recipes invite you to celebrate National Hamburger Day on May 28th with a delicious twist. Explore five versatile hamburger recipes that cater to all tastes, ensuring that you can enjoy this beloved dish in a nutritious way any time of the year.