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Informative — waste

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Effective Strategies: 7 Smart Ways for Reducing Food Waste in Summer 0

Food waste contributes significantly to greenhouse gas emissions and water waste, with a typical American family of 4 discarding about $1600 worth of food every year. In summer, the issue is exacerbated as people are frequently away from home and the heat affects food shelf life. However, there are several strategies to reduce food waste during this season. These include meal planning according to seasonal appetite changes, purchasing freeze-dried fruits and vegetables, storing food correctly to prevent spoilage, creatively repurposing leftovers, utilizing the freezer, composting food scraps, and donating excess food. These methods not only help minimize environmental impact but also save money and resources.